Thursday, April 28, 2011

MAITRI - A Friendship Chain - Running Roundup


Hello Friends,


Here is the original announcement postYou can check the list of interested bloggers and their matching status right now here.

In case of any query, contact me at priya.mitharwal@gmail.com or Reshmi at reshrite@gmail.com.

Here is the current (running) update on matched bloggers. Please keep checking this page for more updates.

Running Roundup
Reshmi from Rasoi sent Red Rice Flour to Priya (Yallapantula) Mitharwal from Mharo Rajasthan Recipes and she made it into a delicious Masala Akki Roti.
Reshmi from Rasoi sent Ajwain to Rajalakshmi Immaneni (A Non Blogger) who whipped it into a delicious and crunchy snack Murukku.
Priya (Yallapantula) Mitharwal from Mharo Rajasthan Recipes sent Pearl Barley to Reshmi from Rasoi and she made a fantastic looking Chocolate Barley Cake from it.
Priya (Yallapantula) Mitharwal from Mharo Rajasthan Recipes sent Pearl Barley Savitha from Savitha's Kitchen who very beautifully transformed it into Honey Barley Bread.
Savitha from Savitha's Kitchen sent Mango Flavored Pudding Mix to Rajee from Everyday Cooking and she whipped it into an amazing looking Mango Flavored Pudding Pie.
Savitha from Savitha's Kitchen sent Oats to Divya from Dil Se… and she whipped up some super delicious looking Almond Butter Oats Cookies using the ingredient.
Rajalakshmi Immaneni (A Non Blogger) sent Kokum to Priya Mahadevan of Now Serving and she just outdid herself by trying 2 different dishes using this, Kokum Vetha Kozhambu and Kokum Tambli/Kadi/Morekozhambu
Rajalakshmi Immaneni (A Non Blogger) sent Sorghum Flour to Nancy & Vijay of Kitchen Gypsies and she turned it into these wonderful roties.
Priya Mahadevan of Now Serving sent Flax Seeds to Rashmy of Amma & Baby and she whipped up delicious Sweet Potato Pancakes using these.
Priya Mahadevan of Now Serving sent Sun-Dried Tomato to Latha of A Peek Into My Kitchen and she made this super yummy, tongue tickling Ginger Sun Dried Tomato Pickle.


16 comments:

Priya said...

Awesome roundup, Keep up ur friend chains friends..

savitha ramesh said...

Awome job dear.keep rocking.

savitha ramesh said...

Since this is the first attempt,I used 80 gm cup priya and used the same cup for other ingredients.So i got it around 10to 12 pieces .If u r using 240 gm(standard ) cup then surely u will get more.

Panchpakwan said...

Lovely roundup..:)

Leena said...

AWEsome round up!,fabulous dishes as well...

Malar Gandhi said...

Dear,

I have some awards waiting for you at my blog. Please feel free to collect them. And I will be delighted to see your Honest 7 Facts. Happy Blogging:)

ruchi said...

Rajasthan really very beautiful city in india... I went last year Jodhpur, Rajasthan on my summer vacation its really very nice wonderful experience to me...
If you are planing for a tour visit Jodhpur in India. Its known as the Sun City. It is really very beautiful city. The kingdom of Jodhpur was ruled through the Rathores, who managed much of Marwar in western Rajasthan including Bikaner , the other desert. The Rathore’s belong towards the Suryavansha (solar race) branch from the Kshatriyas, the warrior caste of Hindus.For more info visit at our site at
http://www.jodhpurindiaguide.com

Archana said...

Lovely dear. love all the recipes here cannot wait to try them out. Only waiting for it to start raining before I enter the kitchen.

Now Serving said...

yay! awesome - what a wonderful idea Reshmy and Priya :)So happy to be part of it!

Gulmohar said...

Beautiful round up with so many lipsmacking dishes !

R said...

cool!! proud to be a part of the maitri chain :))

Cool Lassi(e) said...

That is a great friendship chain that you have going! Love all the recipes, especially the Barley Chocolate Cake which is quite new!

saffronstreaks said...

wonderful roundup Priya, keep it up
great job!

Shama Nagarajan said...

lovely delights

Jay said...

oh myyyyy....all these delicious...n lovely dishes...! Great job dear..! Hats off..:)
Tasty Appetite

Malar Gandhi said...

Oh boy, you girls really rock...what an unique choice of ingredients chosen and moreover people who have cooked it, really rock man. Thrilled to see so many yummy dishes with peculiar ingredients.

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