Hope you all had a great weekend. I did :)
When I was reading this halwa recipe @ Ash's, I had to make it. It looked so tempting. I am going to list the ingredients here as I have reduced the quantity because I did not want to make the entire loaf but please check the process at her blog. See, I am making you all work to get the recipe... lol
Bread Ka Halwa - ब्रेअड का हलवा (Bread Pudding)
Ingredients
Bread Slices - 5, I used brown ones
Milk - 1.5 cups (I used skim)
Sugar - 1/2 cup
Ghee - 4 tbsp
Kaju and Kishmish - 1 tbsp each, fried in little ghee
Preparation
- Click here for the recipe.
Serving
Like Ash said, I kept nibbling at it everytime I went to the kitchen.
Along with this, I am sending the following as well for Celebrate Sweets - Halwa event of Nivedita.
Also, sending this to Ayeesha's Iftar Moments: Hijri 1431.
Aate Ka Halwa
Sooji Ka Halwa
Ananas Kesari
Aate aur Seb Ka Halwa
Gajar Aur Mawa Ka Halwa
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That's all for now. Take care till next post.
17 comments:
wow ithne sare halwa ek sath ,mere muh main pani aaraha hain priya ....really a big collection of halwas ...ur bread halwa too looks awesome like other ones :)
Satya
http://www.superyummyrecipes.com
I Liked your halwa collections, all looks yummy.
WOW !! so many halwas .. loved all of them.. speciallyl the gajar aur mawa ka halwa.. yum yum !!
wow......beautiful and mouthwatering halwa recipes.....yum yum
Lovely Halwas. You know which one I have my eyes on.
lovely entries priya...heavenly halwas...and lvoely bread halwa....loveit
That's a halwa mela you have! All are mouth watering.
Lovely arrays of beautiful and tempting halwas...mouthwatering halwas..
bread halwa so simple and delicious and how many varieties of halwas.. feel to taste each .. good one dear
All your halwa version looks so delicious Priya, thank you so much for sending it to the event:-)
Delicious display of halwas.Love all of them.
These all made my tummy grumble! Such delicious halwas! I wish I could try each one.
drooling over those delicious halwas. Lovely!!!!!
Speaking of sweets, I'm trying to figure out the name of this dish which I saw being made on the street in Bikaner.
It's created by slowly drizzling milk into a vat of deep fat and accumulating the result in a ring shape - essentially, fried milk. Do you have any idea what it's called?
Steve, not sure if you will see this comment of mine. I tried figuring out your email and also leaving the comment at your blog, but didn't see any options so I am hoping you will see this note. The sweet in your pic is called "Ghevar" and is as you said, fried milk. http://en.wikipedia.org/wiki/Ghevar
Thank you for the ghevar reference! There are so many recipes out there with similar ingredients I would never have ID'd it without a photo.
Wow, that was fast Steve. Glad you found it informative. Please keep visiting the blog for more authentic recipes and sweets. I have a big sweet tooth ... lol :)
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