Tuesday, December 6, 2011

Cabbage Roll Manchurian

Hello Friends,


This is one of my favorite Indo-Chinese cuisine that I love to eat. But, this is the second time, I tried to make.  The first time was when I was in college and again now. I used this wonderful recipe from Sukanya.
It came out wonderfully. As I am submitting this for my "Bookmarked Recipes" event, I am not going to re-write the recipe and request you to click the link Cabbage Roll Manchurian and check out her blog for recipe and process. Thanks Sukanya for this delicious recipe. A keeper for sure :)


The only change I made in the recipe was to make manchurian balls using Paniyaram pan than deep fry them just to ease the guilt a bit.

This goes to Bookmarked Recipes - Every Tuesday (Volume 70) event hosted by Aipi and I




That's all for now. Take care till next post.

13 comments:

Priya Suresh said...

Omg, super delicious cabbage roll manchurian,would love to finish that bowl rite now.

Sangeetha M said...

well done and it looks so inviting...would love to try this recipe..thanks for sharing the link!!


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Nandita SS said...

The manchurian looks awesome and very tempting. Great recipe Priya :)

Alpana said...

Wow.......looks so delicious........would love to have some.

Anonymous said...

thats lovely Priya, looking yummy and rich. thanks for trying out this manchurian balls and for the shout out too

Raks said...

cabbage and Manchurian dish always goes well,looks lip smacking!

chef and her kitchen said...

very delicious manchuri..yumm

Poonam said...

Very tempting priyaaaa gotta try this :) thankyou for sharing..

Anjali Bapna Shukla said...

Looks really beautiful...so well presented!
And the gravy is just perfect.... :)

Sandhya Hariharan said...

Super dooper delicious !!

Gopika Ram said...

Woww.. thats so yummy.. Love the way it looks..mouthwatering

Nalini's Kitchen said...

Wow!!!delicious manchurian looks awesome..

themustardseed said...

What a mouth watering dish! Looks absolutely delicious!

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